Damasucs Santoku Knife

Slice it. Dice it. Stare at it lovingly.

Forged for those who treat cooking like a craft and their tools like heirlooms. This Santoku is no off-the-shelf slicer—it’s a full-blown forged masterpiece. 450+ layers of high-carbon 1095 and high-tensile 4340 steel, oil-quenched, tempered, and ready to wreck onions and insecurities alike.

At 11.2 inches overall with a 6.7" blade, the Titan has that smooth rocking motion you want and the edge retention you need. The layered Damascus gives you micro-serrations that cut like a dream and look even better. And the handle? A triple threat of black walnut, brass spacers, and olive wood—because even a beast deserves to be dressed right.

This knife doesn’t ask for permission. It shows up sharp and leaves a clean cut. Every. Single. Time.

🔪 Specs:

• Blade: 450+ layer hand-forged Damascus (1095 + 4340 steel)

• Hardness: 59–60 Rockwell C — stays sharp like your favorite comeback

• Blade Length: 6.7" of rocking, slicing, and precision glory

• Overall Length: 11.2" — enough reach to impress your cutting board

• Handle: Black walnut + brass spacers + olive wood = grip with grit

• Extras: Micro-serrations, high edge resistance, and ductility all baked in

Use it in the kitchen. Show it off at the BBQ. Just don’t let your friends “borrow” it.